Make this Easter truly exceptional with a stay that offers it all
Easter at Dinner by Heston Blumenthal
Celebrate Easter with a modern twist on history. Indulge in Eggs in Verjuice, a creative reimagining of a 1726 recipe, expertly crafted for the occasion.
The Aubrey’s iconic ‘Death by Chocolate’ dessert is taking on a new life in celebration of Easter. Enjoy this decadent dessert with an added touch of dramatic flair
